Icons abound, thank goodness. For example, every place every where has its food-related icons. Icons that make you think of a certain kind of food when you hear their name. Seattle, of course, is no exception.
Take Duke Moscrip of none other than Duke’s Chowder House, an veritable chowderrific institution that is nearly four decades old. Around these parts, when we hear the name Duke, we think of chowder. And chowder that wins awards.