Duke’s Secret Sustainable Seafood Recipes

Seafood Sleuth Searches for The Perfect Meal! “He’s charismatic, smart, and he knows food. Really knows it — goes to the sources, meets the fishers and processors, always on the hunt to serve his guests the freshest-tasting seafood.” – Lisa Patterson, Editor In Chief, 425 Magazine I am a self-proclaimed...
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Article by: Melissa Trainer https://melissatrainer.com/2016/02/05/dukes-chowder-house-publishes-first-cookbook/ So if you want to add to your seafood cookbook repertoire, check out this newbie. You will be inspired to not only follow the recipes but to use them as a culinary launching pad, tweaking and testing to suit your wild, wonderful and whimsical ways....
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The Duke Serves Scallops Food Matters Article by: Ronald Holden Excerpt: A former Bothell High basketball star, a former stock broker, one of the original investors in Ray’s Boathouse and the face of his Chowder House chain for the last 35 years, Duke has become the personification of sustainable seafood....
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ATTENTION HOME CHEFS! Here is your preview of the first mouth-watering recipe featured in Duke’s NEW cookbook, As Wild As It Gets . . .Duke’s Secret Sustainable Seafood Recipes Including Intimate Tales of the Legend Himself (due out soon).  This week’s recipe is Hanky Panky Orange Prawns. Each week we will release...
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ATTENTION HOME CHEFS! Here is your preview of the first mouth-watering recipe featured in Duke’s NEW cookbook, As Wild As It Gets . . .Duke’s Secret Sustainable Seafood Recipes Including Intimate Tales of the Legend Himself (due out soon).  This week’s recipe is Wild Alaska Salmon with Pretty Pesto. Each week we...
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ATTENTION HOME CHEFS! Here is your preview of the first mouth-watering recipe featured in Duke’s NEW cookbook, As Wild As It Gets . . .Duke’s Secret Sustainable Seafood Recipes Including Intimate Tales of the Legend Himself (due out soon).  This week’s recipe is Oh So Blueberry Wild Alaska Salmon. Each week we...
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