Duke’s Restaurant & Bar is famous for serving Wild Seafood from Alaska and All Natural Chowders. Award Winning Clam Chowder, Dungeness Crab & Bourbon Chowder, Lobster Pernod Chowder, Cajun Chicken Chowder and Northwest Seafood Chowder. Also, seven different preparations of Wild Alaska Salmon, six different preparations of Halibut, Dungeness Crab “Un”Cakes, Stuffed Wild Mexican Pacfic Prawns and many other great tasting seafood options. Our #1 selling entree- Fish & Chips with Wild True Cod- from the cold, pristine waters of Alaska. No farmed fish ever! Also, tasty 100% Grass Fed burgers and Filet Mignons. Nobody’s Menu ingredients are better than Duke’s. We prove it!
All Six Duke’s Locations feature full bar service with a great selection of beers, wine and featured “Duketails” – Cocktails with an attitude! Happy Hour is 7 days a week, at all 6 restaurants, 3-6pm & 9 til close. Outdoor dining Happy Hour on Duke’s Decks.